With a vanilla maple sauce, these sugar and cinnamon pancakes are one sweet sensation. Serve them up for a birthday brekkie, or add ice-cream for a dessert.
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Ingredients
Vanilla maple sauce
Method
1.Combine self-raising flour with cinnamon sugar in a bowl and dry whisk to combine. Whisk together eggs, buttermilk, milk and butter. Blend mixtures together. Heat a pan over a low heat and cook ½ cup portions of mixture for 2-3 min, flipping when bubbles appear on surface. Serve stacked, with vanilla maple sauce (see below) and vanilla ice cream.
2.Melt butter over a low to medium heat in a saucepan with vanilla extract. Add maple syrup, stir until blended.
Want more delicious pancake recipes? Check out the links below:
Basic pancakes with strawberry jam sauce
The easiest way to make Kinder-stuffed pancakes
Protein-packed pancakes with blueberry topping
Related video:Â Jamie Oliver’s ULTIMATE one cup pancake recipe
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