Stay on the wagon with fruity flavours splashed into your favourite drop of lemonade – perfect for summer sipping.
Ingredients
Method
1.Combine 2 cups chilled pineapple juice, ½ cup passionfruit pulp, 2 cups crushed ice, 1 thinly sliced pink-skinned apple, ½ peeled, thinly sliced pineapple and ²⁄³ cup mint leaves in a large jug. Stir to combine. Top with chilled lemonade and serve.
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