Poh Ling Yeow has proven exactly why she’s the favourite to take out MasterChef: Back To Win.
She managed to make judge Andy Allen live cake, despite declaring that she doesn’t eat the stuff!
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Andy made the outlandish claim as Poh presented her strawberry chiffon cake to the judging panel on Sunday night’s episode.
‘It would be so awful to go home on this dish because it’s a dish that I love and know so well. But I usually take about three to four hours to make this cake,’ Poh admitted to viewers.
Jock Zonfrillo gobbled up his portion, telling the favourite, ‘Perfectly cooked. Light, airy. That’s something that anybody would be proud of. Well done, Poh.’
Melissa Leong took it up a notch, revealing to Poh and the other contestants, ‘I think it’s safe to say Australia thinks you are a pure joy, and that was a pure joy to eat. It was light, it was airy, it’s everything that makes chiffon cake great. And what a riot of colour. Absolutely gorgeous. Just like you.’
Then attention turned to Andy, who made made a bombshell admission. ‘I don’t eat cake at all.’
Australians collectively gasped at their televisions. ‘I think I’ve eaten the most out of anyone,’ he admitted.
‘It’s like, technically perfect. You can’t get a better cake than what you’ve done.’
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