Name: Pork Ribs
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 4
Ingredients: 1 onion, sliced; 750g pork ribs; 1 bottle of favourite beer; Salt and pepper; 1 cup barbecue Sauce

Pork Ribs

Finger lickin' good

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Serves 4

Prep

10M

Cook

Total

3H 10M

Messy but marvelous!

Ingredients

1 onion, sliced

750g pork ribs

1 bottle of favourite beer

Salt and pepper

1 cup barbecue Sauce

Method

Slice onion and spread across a baking tray.

Place ribs bone side down on top of the onions and cover the lot with beer.

Season ribs with salt and pepper and then cover with foil.

Bake 180c for 3 hours

When cooked, discard foil and brush ribs liberally with barbecue sauce. Place under the grill on high for 10 minutes until browned. Serve immediately.

New Idea team

Trusted by Australians since 1902, the New Idea team consists of professional entertainment journalists, lifestyle writers, and recognized royal experts. As part of the Are Media network, we reach millions across Australia and New Zealand. We prioritize ethical journalism, firsthand reporting, and rigorous recipe testing in our physical Test Kitchen. Every story, tip, and recipe undergoes strict review by senior editors, and all industry sources are thoroughly vetted before publication. The New Idea team is committed to delivering accurate, inspiring entertainment, food, and lifestyle content with genuine warmth and integrity.

Ingredients

Method

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