Name: Chicken Noodle Frittata
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: Serves 4
Ingredients: 2 x 72g packets 2 minute; chicken noodles; 6 eggs; 1/2 cup milk; 2 green spring onions,; finely sliced; 1/2 cup semi-dried tomatoes, coarsely chopped; 1 cup grated cheddar cheese; Salt and pepper, to taste; Tomato relish, to serve

Chicken Noodle Frittata

The whole family will love this.

Serves 4

Prep

15M

Cook

25M

Total

40M

Skip to Recipe

Jazz up basic two minute noodles!

Ingredients

2 x 72g packets 2 minute

chicken noodles

6 eggs

1/2 cup milk

2 green spring onions,

finely sliced

1/2 cup semi-dried tomatoes, coarsely chopped

1 cup grated cheddar cheese

Salt and pepper, to taste

Tomato relish, to serve

Method

Grease an oval ovenproof dish (8-cup capacity).

Place only noodles in a saucepan of boiling water, reserving noodle sachet. Boil
for 2 minutes. Drain well.

Spread noodles over base of prepared dish.

Whisk eggs and milk in a large jug until combined. Add noodle sachets, onions, tomatoes and half the cheese. Season with salt and pepper. Mix well. Pour over noodles in dish. Sprinkle remaining cheese over the top.

Cook, uncovered, in a moderate oven (180C) for about 25 minutes, or until set. Remove. Stand for 5 minutes.

Serve warm frittata with tomato relish.

New Idea team