It’s World Chocolate Day on July 7, so what better way to celebrate than by whipping up these delicious (and simple) 4-ingredient Nutella air fryer brownies?
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Thanks to the genius invention that is the air fryer, you’ll have a batch of sweet treats that are not only a cinch to make but they’re also bound to be a hit with the whole family!
Read on to find out how to make these drool-worthy and decadent Nutella air fryer brownies that require just four simple ingredients.
Ingredients
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150g (1 cup) plain flour
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225g (1 cup) white sugar
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3 eggs, lightly whisked
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300g (1 cup) Nutella
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Cocoa powder, to dust (optional)
Method
- Lightly grease a 20cm round cake pan. Line the base with baking paper.
- Use a balloon whisk to whisk together the flour and sugar in a bowl. Make a well in the centre. Add the egg and Nutella. Use a large metal spoon to stir until combined. Transfer to the prepared pan and smooth the top.
- Preheat the air fryer to 160C. Bake the brownie for 40 minutes or until a skewer inserted in the centre comes out with a few crumbs sticking. Set aside to cool completely.
- Dust with cocoa powder, if using, and cut into pieces to serve.
Want more airfryer news and recipes? Check out the links below!
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