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Chicken Souvlaki

Tender chicken pieces that are great for entertaining!
6
20M
10M
30M

On the table in less than 30 minutes!

Ingredients

Method

1.

Cut chicken into 3cm pieces.

2 To make marinade, combine all ingredients in a large bowl. Add chicken. Toss to coat. Refrigerate, covered for 1 hour.

3 Thread chicken onto skewers.

4 Heat an oiled, large, chargrill plate over a medium to high heat. Add skewers. Cook, turning occasionally, for about 10 minutes, or until cooked through. Remove.

5 Serve skewers with tzatziki, pita bread, and tomato and cucumber.

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