This chicken and chorizo quesadilla will fast become a family favourite!

This simple South American-inspired dish is perfect for a relaxed get together at home

This chicken and chorizo quesadilla is recipe is a deliciously made tropical grilled cheese sandwich that’s bound to become a new family favourite. 

TIP: If you’d like to add some extra crunch to your quesadilla, opt for one of the delicious frozen chicken options from Ingham’s – such as their Sweet Chilli Chicken Tenders or Chicken Chipees.




Heat the oil in a pan and cook the shallot and chorizo for 5 mins until the shallot is softened. Stir in the chicken and tomatoes. Remove from the heat.


Put half the tortillas onto baking sheets. Spread a little chicken mixture on each one. Scatter over the cheese and coriander. Sandwich with the remaining tortillas. You can make up to this point 2 hrs ahead.


Heat oven to 180C/fan 160C/gas 4. Cook the tortillas for 3 mins. Using a fish slice, turn each one over. Cook for 3 mins more until both sides are golden. Put on a board, slice into wedges and serve.

Want more delicious chicken recipes? Check out the below:

How to make Dorito Chicken in your air fryer

Thai Green Chicken Curry Pies

Sticky Chinese Chicken Wing Tray Bake

Spice up your life with these Moroccan chicken drumsticks

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