Jamie made his first television debut on The Naked Chef, in 1999 at the age of 24. After the success of the show, Jamie was
The popularity of the show was said to be due to Jamie’s relaxed presentation style and easy to follow recipes. His mass appeal had young men tuning in for the show (a notoriously difficult market) with his outlandish jokes and casual style, for example, tearing up herbs rather than chopping them and barely measuring a thing.
Jamie was first noticed by the BBC when he appeared as a guest on Christmas at the River Cafe in 1997.
Naked Chef TV Show
Since his time on The Naked Chef, Jame has published the following cookbooks:
- Something for the Weekend
- The Naked Chef
- The Return of the Naked Chef
- Happy Days with the Naked Chef
- Jamie’s Kitchen
- Jamie’s Dinners
- Jamie’s Italy
- Cook With Jamie: My Guide to Making You a Better Cook
- Jamie’s Little Book of Big Treats
- Jamie at Home: Cook Your Way to the Good Life
- Jamie’s Ministry of Food: Anyone Can Learn to Cook in 24 Hours
- Jamie’s Red Nose Recipes
- Jamie’s America
- Jamie does… Spain, Italy, Sweden, Morocco, Greece, France
- Jamie’s 30-Minute Meals
- Jamie’s Great Britain
- Jamie’s 15 Minute Meals
- Save With Jamie
- Jamie’s Comfort Food
- Everyday Super Food
- Super Food Family Classics
- Jamie Oliver’s Christmas Cookbook
- 5 Ingredients – Quick & Easy Food
- Jamie Cooks Italy (2018)
- Jamie’s Friday Night Feast (2019)
- Jamie Oliver Ultimate Veg (October 22, 2019)
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