FOOD

Date, Coconut and Banana Cookies

You won't feel guilty eating these healthy cookies!
date-coconut-banana-cookiesNew Idea
14
20M
25M
45M

Enjoy the amazing taste of banana in these unique cookies that will hit the sweet spot.

Ingredients

Method

1.

Grease and line two large oven trays with baking paper.

2.

Process dates, our, baking powder, coconut, almonds, oats and banana chips in a food processor until mixture resembles coarse crumbs. Transfer to a large bowl.

3.

Whisk oil, honey, milk and egg in a jug until combined. Add to date mixture. Mix well.

4.

Drop 2 tblsps of mixture onto a prepared tray. Spread into a 5cm at circle. Gently press an extra banana chip into the centre. Repeat with remaining mixture and extra banana chips, spacing circles 4cm apart.

5.

Cook in a moderately slow oven (160C), swapping trays halfway, for 25 minutes, or until golden brown and rm to touch. Remove. Stand on trays for 10 minutes. Transfer to a wire rack to cool.

This recipe originally appeared on New Idea Food

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