Name: 3-Ingredient Chewy Coconut Macaroons
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 24
Ingredients: 395g can sweetened condensed milk; 250g packet shredded coconut (approx. 3 cups); 1/3 cup flaked almonds

3-Ingredient Chewy Coconut Macaroons

So easy, so yum! You can thank us later ...

Serves 24

Prep

15M

Cook

15M

Total

30M

Skip to Recipe

TIP! Macaroons can be made up to five days ahead. Store in an airtight container in a cool, dark place.

Ingredients

395g can sweetened condensed milk

250g packet shredded coconut (approx. 3 cups)

1/3 cup flaked almonds

Method

Grease and line two large oven trays with baking paper.

Combine all ingredients in a large bowl. Mix well.

Spoon tablespoons of mixture, about 3cm apart, onto prepared trays.

Cook in a slow oven (150C) for about 15 to 18 minutes, or until golden brown and firm to touch. Remove from oven. Cool on trays.

Mel Burge

Ingredients

Method

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