If you love bacon as much as we do, but also know that too much of a good thing results in a softer appearance then stress not as the solution has arrived!
Salmon Bacon, a new product from Tassal, features all the goodness of the lean fish including Omega-3 fats and protein but, when cooked, magically transforms to taste just like your favourite breakfast food – only with half the fat!
This is like that scene in Willy Wonka where Violet eats the magic gumball which tastes like roast beef. Who knew one day this would come true?!