FOOD

Prawn, Mango and Macadamia Salad

This delicious salad is packed full of summer-fresh mango for a fruity and festive side
6
25M

This delicious salad is packed full of summer-fresh mango for a fruity and festive side. Fresh prawns can be refrigerated for two to three days in the coldest part of the fridge. Store them with shells attached, in a single layer, on a tray. Cover tightly with plastic wrap. 

Ingredients

Method

1.

To make dressing, whisk all ingredients in a jug until combined.

2.

Peel and devein prawns, leaving tails intact.

3.

Trim lettuce and separate leaves. Rinse under cold water. Drain well. Pat dry with absorbent kitchen paper.

4.

Arrange lettuce on a serving platter. Top with prawns and mangoes. Spoon over 1⁄4 cup of the dressing. Scatter over macadamias. Serve with remaining dressing.

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