Even though she loves to dip into the cookie jar, when it comes to Anna’s typical day on a plate, she keeps it pretty healthy.
“Breakfast might be a poached egg with avocado on rice crackers,” she says.
“For lunch, I might have sushi - teriyaki chicken and avocado is my favourite - and dinner will be whatever mum’s cooking!” she laughs.
“Last night, we had salmon with some salad, potatoes and also bread. We’re French, so we have a lot of bread!”
It’s clear that Anna has a very balanced approach when it comes to her health and fitness.
“Everything in moderation,” she says. “Eat healthily, but make sure you also have those cheeky snacks every now and then.”
