The group members share everything including the best tips and tricks, so even cake 'newbies' can create something that looks incredible.
Better Homes and Gardens even rounded up the seven best tips shared so far to the page.
- Pop the cake in the freezer before decorating as it makes it easier to ice.
- Do a crumb coat first. Then pop it back in freezer before icing.
- If you’re using the Betty Crocker icing, whip it first.
- Use a sauce bottle to create drips down the side of the cake.
- Use a 30cm plastic ruler instead of an expensive cake decorating tool.
- Make sure the buttercream isn’t too runny because the cakes can slide.
- Leave yourself at least a few hours to assemble the cake - if not the day before. It always takes longer than you think.
The group even points out incredible cost-effective cake decorating tools and embellishments to make your cake as unique as possible.
Big W, Kmart and Aldi all stock an amazing range of products that can be used for cake decoration - including plastic rulers that can be used as an icing smoother and sauce bottles to create a simple drip effect.
The opportunities are endless!
Related: The perfect Barbie doll cake recipe